Gaja, Barbaresco Vintage:2014 release after release

release after release

sweet and mouth coating big-bodied flavors that possess plenty of muscle and real volume on the explosive

The dryness should round out in time as there is no associated sense of astringency

You can sense some of the heat of the growing season here

the 2012 becomes more finessed with time in the glass

Gaja, Barbaresco Vintage:2014 release after releaseThe 2009 Barbaresco is absolutely remarkable for the way it carersses the palate with endless layers of sweet red fruit. Will the 2009 shut down in bottle? Truth is, I dont know, but the wine is exceptionally beautiful and polished from the very first taste. Ripe, red berries, crushed flowers and deeply spiced notes are woven into an intricate fabric of indescribable class. I am not sure how Angelo Gaja and his team do it, but this is a super